We take great pride in mentioning that our company complies with all quality control and quality assurance practices, and that Al-rite Fruits & Syrups, Inc. has been a recipient of Silliker Laboratories’ prestigious Platinum Award, presented annually to only the Top Ten Companies audited in the US Food & Beverage Industry.


In addition, we comply with, have been audited by, and have the following certifications:


Audited annually by Silliker Laboratories – assuring Food Safety & Quality Solutions


Sysco approved packer – following Quality Assurance Health & Safety Initiative programs for the Sysco Brand


Small Bonded Winery - permitted by the Department of the Treasure Alcohol and Tobacco Tax and Trade Bureau and the State of Florida Department and Professional Regulations Division of Alcohol.

OK Kosher Certification – maintaining the highest possible Kosher standards for our products and satisfying the Kosher concerns of the most discerning customers.


Certification in H.A.C.C.P. – (Hazard Analysis Critical Control Point) a worldwide recognized systematic and preventative measure approach that addresses Biological, Chemical and Physical Hazards through anticipation and prevention assuring the safety of food for human consumption.


Certification in G.M.P. – (Good Manufacturing Procedures) the practices and procedures which forms the foundation for all other programs to assure a high level of product Quality & Food Safety.

Al  Rite

Address:  18524 NE 2nd Ave Miami, FL 33179


Tel: (305) 652-2540 or Fax: (305) 652-4478


E-mail info@al-rite.com